Simple recipe to prepare delicious Szechuan Fried Rice at home
| Effort |
| Preparation Time: 30 minutes Cooking Time: 30 minutes |
Serves: 4
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| Ingredients |
| Jasmin rice – 2 cups |
| Bell pepper – 3 |
| Carrots – 2 |
| Hot chillies – 2 |
| Onion – 1 |
| Vegetable oil – 1 Tbsp |
| Cabbage – 1 small piece |
| Szechuan Sauce – 1 Tbsp(checkout our recipe) |
| Instructions: |
| 1. Cook Jasmin rice. |
| 2. Chop Bell pepper, carrots, hot chillies and cabbage. |
| 3. Saute the onion until golden brown. |
| 4. Add other vegetables. |
| 5. Add Szechuan Sauce. |
| 6. Fry until veggiees are soft. |
| 7. Add cooked jasmin rice. |
| 8. Mix well and serve. |
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